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Tatsuya Japanese Restaurant - Singapore redflag place to be revised Request More Resources

Compliments of Chef Ronnie Chia; Tatsuya Japanese Restaurant in Singapore is an elite, and choice, sushi establishment. Seafood is fresh, and brought in thrice weekly from the famous Tsukji Fish Market of Japan. Meals are prepared with exclusive and mouth-watering ingredients including Hokkaido King Crab, and fugu. The décor is elegant, yet restrained, and an immensely attentive wait staff dotes upon patrons.



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Hokkaido King Crabredflag this connection as incorrectJapanese Cuisineredflag this connection as incorrectJapanese Food Cultureredflag this connection as incorrectRyoriredflag this connection as incorrectTatsuya Japanese Restaurantredflag this connection as incorrectTsukji Fish Marketredflag this connection as incorrect
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